Rou Gui (“cassia” or cinnamon-bark) is a classic rock oolong (yancha) cultivar from Fujian. It is generally described as spicy-sweet and roasted, with a lingering fragrance and a mineral edge.
This 50 g gift box is a ready-to-give size for home brewing. Origin is given at province level, as listed by the supplier.
Ingredients: Oolong tea. Storage: Keep sealed in a cool, dry place away from light and strong odors.
We haven’t tasted this batch yet; tasting notes describe Rou Gui rock oolong in general.
Specifications
- Tea type: Oolong (Rou Gui rock oolong, roasted)
- Net weight: 50 g (1.76 oz)
- Origin: Fujian, China
- Packaging: Gift box (supplier’s packaging), with an English label
- Shipping: Ships from Shenzhen, China – see Shipping & Handling
Brewing Guide
- Gaiwan: 7–8 g per 100–120 ml · 212 °F / 100 °C · quick rinse, then 10 s, adding 5 s each round · 6–8 infusions
- Mug or teapot: 3–4 g per 8 oz / 240 ml · 205–212 °F / 96–100 °C · 3 min · resteep 2 times
- Suggested starting points – taste and adjust.
Shipping & Handling
Ships from Shenzhen, China. We order your tea from our supplier after you place your order, then check, label and pack it in Shenzhen.
- Processing time: 2–4 business days before dispatch.
- Transit time: 8–15 business days to the United States after dispatch, with tracking.
- Total: usually about 10–19 business days from order to delivery. Delivery dates are estimates, not guarantees.
If we can’t ship your order within 4 business days, we’ll email you before then with a new estimated ship date, and you can choose to cancel for a full refund to your original payment method. If our supplier can’t provide your tea, we’ll cancel that item and refund it in full.
US orders under $79 ship for $6.95; orders of $79 or more ship free.
